alleyyooper
 Michigan Posts: 226
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| Posted: Fri Nov 11, 2005 1:57 pm Post subject: One for Turkey on the USA Thanksgiving table. |
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Herbed Turkey Breast
- Makes 6 servings -
Ingredients
1/2
cup honey
1/4
cup orange juice
2
Tablespoons butter or margarine, melted
1-1/2
teaspoons sage, dried
1
teaspoon thyme, dried
1
clove garlic, minced
3/4
teaspoon salt
1/4
teaspoon pepper
1
boneless, skinless turkey breast, about 2 lbs.
Directions
Preheat broiler. Position oven rack 6 inches from heat source. Combine honey, orange juice, butter, sage, thyme, garlic, salt and pepper. Place turkey breast on rack set in broiler pan. Brush with some of honey mixture. Broil, brushing frequently with remaining mixture, turning turkey once, until no longer pink inside, about 40 minutes. Let stand 5 minutes before slicing.
Al

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_________________ Garden View Apiaries. Where the view is as sweet as the honey.
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alleyyooper
 Michigan Posts: 226
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| Posted: Fri Nov 11, 2005 2:01 pm Post subject: |
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Or this .
Roast Turkey with Honey Cranberry Relish
- Makes 8 servings -
Ingredients
1
medium orange
12
oz. fresh or frozen whole cranberries
3/4
cup honey
2
lbs. sliced, roasted turkey breast
Directions
Quarter and slice unpeeled orange, removing seeds. Coarsely chop orange and cranberries. Place in medium saucepan and stir in honey. Bring to a boil over medium-high heat. Cook 3 to 4 minutes; cool. Serve over turkey.
Nutritional Information Per Serving
Calories: 257 Calories from Fat: 13% Carbohydrates: 33 g Cholesterol: 43 mg Dietary Fiber: 2 g Fat Total: 4 g Protein: 23 g Sodium: 415 mg
Al
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eileen

Forum Moderator
Scotland Posts: 18528
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| Posted: Fri Nov 11, 2005 6:38 pm Post subject: |
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Oh fantastic!!!!!! I'm going to use those recipes at Christmas!!! Thanks Al.
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