alleyyooper
Michigan
Posts: 226
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| Posted: Sun Apr 23, 2006 6:22 pm Post subject: Broccoli Brunch Braid |
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Broccoli Brunch Braid
1/2 lb. Italian sausage, browned
2 cups cooked broccoli
1 egg, beaten
1/4 cup Honey
1/2 tps. each salt and pepper
2 Tbsp. flour
1/4 tsp. baking powder
1/2 cup mozzarella cheese, shredded
1 cu shredded Cheddar cheese
4.5 oz can mushroom pieces, drained
8 oz can refrigerated crescent rolls
Preheat oven to 325 degrees F. Combine egg, honey, salt, pepper, flour and baking powder; beat well. Stir in sausage, broccoli, cheeses and mushrooms. Unroll the crescent rolls on a 10 x 14 inch ungreased baking sheet. Seal perforations. Spoon mixture in a 3 or 4 inch strip lengthwise down center. Make cuts 1 inch apart on longest sides and braid or overlap over filling. Bake for 25 to 35 minutes until browned. Cool slightly and cut into slices
 Al
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Garden View Apiaries. Where the view is as sweet as the honey.
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Alyssa
FL
Posts: 20
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| Posted: Sat Apr 29, 2006 7:35 am Post subject: |
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This sounds absolutely delicious! I love sausage and I love broccoli. I am going to try it tomorrow. No one else in the house will eat it with me but thats fine lol more for me!
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Alyssa Anders
Modular Homes information, Resources and more at Modular Today.
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Primsong
Oregon
Posts: 1719
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| Posted: Sun Apr 30, 2006 4:08 am Post subject: |
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Oh my, this sounds wonderful - it doesn't help that I'm hungry right now, of course, but still - mmmm.
*adds crescent rolls to grocery list*
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