glendann
Texas
Posts: 9228
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| Posted: Fri Mar 27, 2009 10:30 pm Post subject: Snow Ice Cream |
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Snow Ice Cream
1 gallon snow
1 cup white sugar
1 tablespoon vanilla extract
2 cups milk ,its better tasting
with regular condensed or evaporated.
You can used sweetened condensed milk but add stir and be sure to stir well after adding each time.
I get my snow with a large spoon off the top of the car.
DIRECTIONS
When it starts to snow, place a large, clean bowl outside to collect the flakes. When full, stir in sugar and vanilla to taste, then stir in just enough milk for the desired consistency. Serve at once.
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kaseylib
Wisconsin
Posts: 1084
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| Posted: Fri Mar 27, 2009 10:33 pm Post subject: |
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We eat snow in a variety of forms here in Wisconsin, and unlike down in Texas, we don't have to serve it immediately...it's not going to melt for awhile here in Wisconsin! Your recipe sounds scrumptious!
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glendann
Texas
Posts: 9228
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| Posted: Fri Mar 27, 2009 10:36 pm Post subject: |
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I think you could add strawberries or some fruits maybe blend them before adding for those of you that has lots of snow you could experment some.
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bsewnsew
Posts: 2750
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| Posted: Sat Mar 28, 2009 12:25 am Post subject: |
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How about pecan nuts .....Butter pecan ice cream..
Yummy...
b
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glendann
Texas
Posts: 9228
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| Posted: Sat Mar 28, 2009 12:57 am Post subject: |
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Maybe!!!! I hadn't thought of that.I know it tastes like Blue Bell ummm good.Blue Bell is made in Hearne, Texas
The only place to buy it here is at the Cracker Barrel.
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bsewnsew
Posts: 2750
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| Posted: Sat Mar 28, 2009 2:34 am Post subject: |
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I like vanilla , butter peacan, black raspberry.
b
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bunkie
eastern washington
Posts: 1439
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| Posted: Mon Mar 30, 2009 2:30 pm Post subject: |
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how bout drizzling a little molasses or maple syrup over it???! snow's coming in later this week, sooooo....
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toni
 Administrator
Plants Moderator
Regular Plants Contributor
North Texas, Zone 8a
Posts: 11249
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| Posted: Mon Mar 30, 2009 2:41 pm Post subject: |
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We didn't get fancy with our snow ice cream, we just poured some vanilla extract over a bowl of it and ate it quick before it melted.
Many years ago my oldest daughter had the entire Little House on the Prairie set of books by Laura Ingalls Wilder...I read them too, they were really good. Anyway, one of their winter treats was to make maple candy by pouring a thin ribbon of maple syrup over a pan of fresh snow while they were outside. The syrup would harden and they would have candy for the rest of the winter.
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bsewnsew
Posts: 2750
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| Posted: Mon Mar 30, 2009 8:57 pm Post subject: |
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Sounds good to me..
b
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glendann
Texas
Posts: 9228
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| Posted: Wed May 27, 2009 12:15 am Post subject: |
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Your welcome. I hope you enjoy it.
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