glendann
Texas
Posts: 9282
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| Posted: Sun Nov 28, 2010 9:05 pm Post subject: |
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Thank you so much for that recipe Mary Ann.I'm going to try it.I'm not going to use the choclate .I'm going to use peanut butter chips or white choclate chips.I hope it works as I don't really like choclate.Fingers crossed that it turns out ok.What do you think ?
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'Life is not measured by the breaths we take,
but by the moments that take our breath away.'
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daisybeans
annapolis md
Posts: 3675
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| Posted: Sun Nov 28, 2010 11:12 pm Post subject: |
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I think either would be just as good Glenda. It's a very forgiving recipe! Sometimes I throw in some peanut butter chips or those chocolate caramel chips. I think the white chocolate would be really delicious. I might try that myself. Alot of people like white choc better. Yum. I'm trying to hold myself back from making some now -- I have all the ingredients.... But then I'd no doubt wind up eating most of them myself so better I put it off.
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Daisybeans/MaryAnn
"Once the relation between poetry and the soil is well established in the mind, all growing things are endowed with more than material beauty." -Elizabeth Lawrence
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stratsmom
Southern Oregon
Posts: 2570
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| Posted: Mon Nov 29, 2010 1:29 am Post subject: |
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Are you trying to make me fatter  I'm drooling  I forgot Glenda didn't like chocolate. Oh well, I love her anyway 
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daisybeans
annapolis md
Posts: 3675
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| Posted: Mon Nov 29, 2010 1:36 am Post subject: |
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LOL, Deanna, that's why my mom and I called them Healthy Bars!!!
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Daisybeans/MaryAnn
"Once the relation between poetry and the soil is well established in the mind, all growing things are endowed with more than material beauty." -Elizabeth Lawrence
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