Here is a delicious and easy recipe, hope you enjoy it. it also freezes well. BLACKBERRY CHOCOLATE CAKE 2/3 Cup of butter/oil ½ Cup of milk 1 and 1/2 cups of sugar 1 tsp cinnamon 2 eggs 1 tsp nutmeg 2 cups of flour 2 TBSP cocoa 3 cups whole blackberries 1 tsp soda Cream the butter, sugar and eggs, Add flour and soda, alternately with milk. Add spices and cocoa. Add the berries and fold in. Bake in 350 F. in oven; for about 45 minutes. 9 x 11 pan. The berries can be fresh or frozen
Thanks Petals. You couldn't have timed it better as it's my husbands birthday soon. Guess what cake I'll be making him?
That does sound wonderful! Can't wait until next year when my blackberries start producing. This is a must-try!
