Are they ready?

KK Ng that is right. From looking at your photo your onions look like they were planted to deep. The onion bulb should be above ground and about the size of a tennis ball of larger. Pull one of them out that the tops have flopped over on and see how large the bulb is.
One of the best ways to plant onions is to make two rows of them about 1 1/2 ft. apart in mounded rows like you have so there is a about a 3 or 4 inch trench down the middle of the rows. Plant the onion plant with about 3/4 of the bottom of the plant showing above the ground. The part where the bulb will be forming. In the trench in between them sprinkle Blood Meal. A handful or two would be enough. My rows where eight feet long and that is how much blood meal I put on them. Apply it every two weeks until you see the bulb starting to form near the bottom of the plant. Then stop applying it. The bulb part of the onion needs to be more above ground so get's sunshine to develop properly. Last summer we planted a one pound onion variety using the above method. We had some onions that were over a pound when we harvested them. But they were not good keepers. So I ended up having to cook them up and freeze them. Post a pic of how big one of the onions are after you pull it. Hope that helps. Stew Face 1

_________________
Dare to Dream bigger than you can imagine.

OOK ... I guess I'll wait a little longer before I check and harvest them.

Tooty2shoes, I planted my onions from seed and had them transplanted when they were about two weeks old. OK I understand what you mean but Blood Meal is not available here and I only use compost. Thanks for the tip and I will try to apply it when I next plant onion. Onions are not planted in this country and our onions are 100% imported. My seeds are also from another country. Smile

I saw the one pound variety on YOU TUBE and how those onion bulbs were sitting almost above the ground.

Thanks Gianna, I'll wait for awhile longer.

Mart, according to the packaging it is called Walla Walla Onion from Plantation Products Inc., Washington State. Hey guess what, on the packaging it says "Harvest in 110 days." Embarassed

I think I'll wait. Laughing

Yes the tops looks delicious and luckily I have spring onions too! Mr. Green

Sojerd thanks, I will wait for awhile longer but I do wonder with the kind of weather here do you think it will fall over?

_________________
Morning in the Garden is Paradise Smile

Life n Memories
Malacca Daily Photos