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Bike conversion pics
Posted: 04 Jul 2008
not time to miss my boy... yet
Posted: 16 Jun 2008
The Great Chipmunk Adventure
Posted: 09 Jun 2008
quick followup to these bike posts
Posted: 05 Jun 2008
Scenes from a bikeride
Posted: 04 Jun 2008
Bicycling
Posted: 20 May 2008
The sun paid a visit...
Posted: 06 May 2008
Rain, an exercise in blank verse...
Posted: 02 May 2008
My spring break, weather record
Posted: 19 Apr 2008
My garden wedding 20-odd years ago
Posted: 11 Mar 2008
My dream house
Posted: 07 Mar 2008
Rural Washington Lives!!!
Posted: 13 Dec 2007
A few shots of my studio
Posted: 30 Nov 2007
Speaking of "they almost didn't meet"...
Posted: 16 Nov 2007
ginkgo card
Posted: 10 Oct 2007
blog-therapy
Posted: 08 Sep 2007
Finished painting, bee sting
Posted: 09 Aug 2007
riverside picnic, chix salad recipe
Posted: 06 Aug 2007
I wandered lonely as a cloud...
Posted: 30 Jul 2007
A kitty, a view, historical ramblings
Posted: 19 Jul 2007
 


Leisure time? Whats' that?




Category: gardening among the rocks | Posted: Tue Mar 06, 2007 1:40 am

I had one of those gardening days that just doesn't warrant photographs. Cleaned out the poo and straw from the henhouse, and let the gals run loose on the prairie for a bit. One of them is eating all the eggs, I'll have to get feed with a higher calcium content or fire that hen. Started to clean under the bunny hutches, but a person can only take so much in one day, so I only got two cleared out. I'll just do the others another day. Limbed up a medium-size doug fir and discovered some daffys trying to come up under it, hopefully they'll get the sunlight they need now. There were alot more bulbs in the bucket than I had thought, and many of them were moulding. I just dumped them in a grassy spot, moved the grass over them, and wished them well. Spent about an hour planting the rest of them- like I said, alot more than I thought. They probably won't even survive, but at least now they have a fighting chance. Then I moved a little doug fir that was growing in the road easement- wrong time of year, but here's hoping.
So now I'm cleaned up and working on dinner. I use a really great salmon recipe that a friend invented. Here it is if anyone's interested- you take a chunk of salmon and drizzle it with honey. Then sprinkle it with ginger, ground mustard, cayenne, cinnamon, pepper, and garlic. Heat some olive oil in a skillet, and cook the salmon, turning it once after about 4 minutes. When it's just about done, pour some soy sauce over it. When the soy sauce starts to bubble and the salmon is completely cooked, serve it right away. I usually have this with the extra sauce over a bed of brown rice, but tonight we're having it with focaccia bread I got on special. (I suppose this would work with any fish, salmon is just what we have alot of around here)
Tried to trim my goat's hooves yesterday but the trimmers really need a good sharpening. Always a bit more to do around here than I can do in a given day. O well. Think I'll work on a drawing tonight...


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Comments

pondlady wrote on Tue Mar 06, 2007 1:46 am:


Work on a painting?? You deserve a jacuzzi session and a massage. And dinner out.




 

Gardenstew wrote on Tue Mar 06, 2007 1:51 am:


You made me quite hungry longing for that salmon Critter. How am I supposed to sleep now?




 

zuzu's petals wrote on Tue Mar 06, 2007 1:56 am:


WOW! You've been working HARD today.
I don't think I'd have the energy to paint my toenails
after doing all that.
: *)




 

glendann wrote on Tue Mar 06, 2007 6:43 am:


Golly Critter you can work circles around me.I wish I had that much entergy.Send some my way please.




 

eileen wrote on Tue Mar 06, 2007 11:46 am:


Sooooo what did you do for the rest of the day then?!!!! LOL
I had to make myself a cuppa and sit down for half an hour after reading about your day. I hope at least some of those bulbs come up for you. What are you drawing at the moment? I've hit a wall with my sketching but no doubt the urge will return soon.




 

reggaefan wrote on Tue Mar 06, 2007 11:55 am:


I have to go take a nap now just reading your blog has exhausted me




 

bethie wrote on Tue Mar 06, 2007 8:35 pm:


I'm so glad I stopped by. I have salmon fillets thawing right now. I usually just sear them with salt and pepper but this sounds SO much better.




 

bethie wrote on Wed Mar 07, 2007 1:21 pm:


Hubby told me to make sure I stopped by and told you how much we liked the salmon. I mixed up some of the dry to keep in the fridge. Thanks.




irisann wrote on Sat Mar 17, 2007 12:10 am:


I have some salmon I thawed today...think I will try your recipe tomorrow. Sounds Great!





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