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Artemisia dracunculus (Silky Wormwood, Tarragon)

Type: Species | Edit History      Plant ID - 35462



Image added by
Netty (12946)

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Scientific Classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order: Asterales
Family: Asteraceae
Genus: Artemisia
Species: Artemisia dracunculus
 
Common Names add
Plant Types edit
  • Drought Tolerant
  • Herb
  • Perennial
Zones / Hardiness edit
  • 4a (to -25 F / -32 C)
  • 4b (to -20 F / -29 C)
  • 5a (to -15 F / -26 C)
  • 5b (to -10 F / -23 C)
  • 6a (to -5 F / -21 C)
  • 6b (to 0 F / -18 C)
  • 7a (to 5 F / -15 C)
  • 7b (to 10 F / -12 C)
  • 8a (to 15 F / -9 C)
  • 8b (to 20 F / -7 C)
Height (Maximum) edit
  • 2 to 5 feet (60 cm to 1 1/2 m)
Spread (Maximum) edit
  • 2 to 5 feet (60 cm to 1 1/2 m)
Flowering Start edit
  • August
Flowering End edit
Leaf Colour edit
  • Green - Medium
Leaf Shape edit
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Suitable For edit
Sun Exposure edit
  • Full Sun
  • Partial Shade
Soil Types edit
  • Well-drained
Soil pH edit
  • 6.0 - 6.4 (Slightly acidic)
  • 6.5 - 6.9 (Very slightly acidic)
  • 7.0 (Neutral)
  • 7.1 - 7.5 (Very slightly alkaline)
Bloom Colour edit
  • White
Wildlife Value edit
Propagation Techniques edit
  • Division
  • Stem Cutting
Skill Level edit
Additional Short Notes add
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Members who grow this plant also grow...
  Paeonia officinalis (Common Peony)
  Ajuga reptans (Carpet Bugleweed, Common Bugleweed)
  Iris sibirica (Siberian Iris)
  Symphytum officinale (Comfrey)


Contributors For This Plant
Netty (12946)
Karrma (184)


Gardens Containing This Plant
Netty's Garden
 udoit2urself's Garden
Karrma's Garden


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Add Your Opinion About This Plant

Karrma (184) wrote on Jul 26 2011
Rating for this plant:
If you want to buy the French tarragon variety, just take a leaf and eat it. The French tarragon is a very strong refreshing anise flavor. It will only be in a plant form, not in a seed for general use. Pinch the tops off for cooking, and they will get bushier. Put the herb in at the end of cooking, to keep the flavor and color. The dried flavor is not nearly as good, but infusing vinegar with the end of my harvest tarragon is a heavenly scent holiday present to friends and family. It is one of the earlier perenials to come back in my herb garden.

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Images for this Plant


Photo of Artemisia dracunculus (Silky Wormwood, Tarragon)
Artemisia dracunculus (Silky Wormwood, Tarragon)
photo / image / picture
Uploaded
Aug 13 2008
by Netty (12946)
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Other names for this plant:
Artemisia dracunculoides
Artemisia glauca
Oligosporus dracunculus



This page includes name data supplied by ITIS.gov. View their own page for this plant.






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