Since Peggy is a celiac she cant eat store bought fried chicken cause of the wheat flour. so I fry her some the ole way my family has been doing it for several generations. Here is how we do it: http://cappyandpegody.blogspot.com/2015/04/cajun-style-gluten-free-delicious.html here is a plate I fixed just for yall:
Drool, drool, drool! That is some of the best looking fried chicken I've ever seen. If it tastes even half as good as it looks, you ought to market that recipe.