Concord Grapes

Discussion in 'Recipes and Cooking' started by member2345, Sep 18, 2014.

  1. member2345

    member2345 New Seed

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    It is time to get Concord Grapes to make juice. Here is the location near Niagara to pick your own. Address and email removed by Moderator, please share only by Private Message.
    We still have a lot of grapes. Contact to see if the grapes are ready.

    This is how I processed them last year. One of my favorite juices.
    http://www.durgan.org/URL/?QLLRO 16 September 2013 Concord Grape Juice.
    A supplier of pick your own grapes was found on Kijiji. I drove to St. Catherines and picked two pristine bushels or about 75 pounds of Concord grapes.Cost was $20.00 per bushel. The grapes were made into 40 litres of juice about two pounds of grapes per litre. Method was to remove the grapes from the support substrate using a mesh. The grapes were cooked in three batches of about 25 pounds each. Five litres of water was added to the cooking pot to facilitate cooking and to thin the juice. After cooking about 15 minutes the grapes were beat into a slurry using the hand blender.The grapes were then strained using a food mill. The liquid was then placed in litre jars and pressure canned in batches of seven for long term storage. Pressure was 15 PSI for 15 minutes. Pictures depict the process.
     
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  3. waretrop

    waretrop Strong Ash Plants Contributor

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    That was my daughters favorite along with grape jelly. So I used to put up the juice in half gallons. She loved it. I only did 24 half gallons every year.

    I don't use it at all now that she is gone.
     

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