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It's Hydroponic Harvest Time....Part 2

Discussion in 'Fruit and Veg Gardening' started by hummerbum, Jan 20, 2017.

  1. hummerbum

    hummerbum Young Pine

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    Pak Choi

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    And the Finale!!! DINNER IS SERVED!!!

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    Garlic, parsley, olive oil and a smig of margarine and spaghetti. That salad was awesome..lettuce and spinach that I grew. Yes I love pepperoni and a great light dressing..was a perfect dinner!!!
     
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    Last edited: Jan 20, 2017
    hummerbum, Jan 20, 2017
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  2. Sjoerd

    Sjoerd Mighty Oak

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    Oh Hummer----that is one, fine success story.
    You enjoyed that meal as no other, I'll bet.
    I honestly do not think that any restaurant could offer up a better-looking salad.
    Chapeau !
     
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    Last edited: Jan 20, 2017
    Sjoerd, Jan 20, 2017
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  3. eileen

    eileen Resident Taxonomist Staff Member Moderator Plants Contributor

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    There's nothing more rewarding than growing, picking and then eating your own home grown salad. Nowhere could serve one as fresh as the one you have shown us that's for sure. So glad you enjoyed it so much.
     
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    eileen, Jan 20, 2017
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  4. hummerbum

    hummerbum Young Pine

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    Thanks again..Sjoerd and Eileen. You two know how to make a person blush. That salad was amazing but the entire meal was just so different. The experience of eating my own salad without adding extra greens from a store, made all of this worthwhile!
     
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    hummerbum, Jan 20, 2017
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  5. Sjoerd

    Sjoerd Mighty Oak

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    I have heard of a blushing bride....but I guess that you are a blushing gardener. ;)chuckle.
     
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    Sjoerd, Jan 23, 2017
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  6. hummerbum

    hummerbum Young Pine

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    Yepper Sjoerd....tickled pink!!
     
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    hummerbum, Jan 25, 2017
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  7. Sjoerd

    Sjoerd Mighty Oak

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    Hee, hee, hee---I am really happy for you...just keep the piccies coming.
     
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    Sjoerd, Jan 29, 2017
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