1 cup mayonnaise 1/2 cup sour cream 1/2 cup buttermilk 1/2 tsp. dried chives 1/2 tsp. dried parsley 1/2 tsp. dried dill weed 1/4 tsp. garlic powder 1/4 tsp. onion powder 1/8 tsp. salt 1/8 tsp. black pepper Mix all ingredients together. Chill for 30 minutes or longer to let flavors blend. If you want it more like ranch dip, replace the 1/2 cup butter milk with 1/2 cup sour cream. If you want it lower in fat, replace the sour cream with plain yogurt. If it's not as liquid as you would like make it with 1 cup buttermilk and leave out the sour cream.
I've got all the ingredients here already!!! I hope it goes well with roast chicken 'cause that's what we're having for tea tonight. :-D