Pizza problem !

Discussion in 'Recipes and Cooking' started by mart, Nov 10, 2019.

  1. mart

    mart Hardy Maple

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    Now that I have the perfect pizza recipe,, I have added to the sauce so much that I forgot what is in it ! Only took me about a week to get the taste I wanted ! So,, experiment is not over yet ! Dough turned out great though and can be kept in the fridge for several days !
     
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  3. marlingardener

    marlingardener Strong Ash

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    Gee Mart, if you get tired of eating your "experiments" I could force down a pizza or two!
     
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  4. Cayuga Morning

    Cayuga Morning Strong Ash Plants Contributor

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    Me too!
     
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  5. mart

    mart Hardy Maple

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    Ha !! Wish I could mail you one ! The dough makes 4 about 9 or 10 inch pizza`s ! Does not require the double rising time and is excellent ! Now I just have to figure out what the sauce has in it ! Thats the way my experiments usually go ! Keep on adding to it till its right but forget what I started out with !
     



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  6. Islandlife

    Islandlife Young Pine

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    If you live in the Pacific Northwest and can get to a Casa Mia Restaurant the owner has designed, developed and won awards for the most perfect pizza ever - call "Strada Succina." There is a crust then a white sauce with chicken, fresh basil, cashews. Taste is to die for.
     
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  7. mart

    mart Hardy Maple

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    Well,, I am in NE Texas so will have to pass on that one ! I haven`t tried the white sauce yet but I have an idea ! That will be the next experiment ! Just need to get full of the red sauce pizza first !
     
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