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  1. waretrop
    Post

    Shrub With Glossey Finger Type Leaves

    I got it......It's Comptonia peregrina - sweet fern. I really love it. It is not really a fern. Maybe this landowner will share some with me....
    Post by: waretrop, Sep 4, 2015 in forum: Plant ID
  2. waretrop
    Post

    Shrub With Glossey Finger Type Leaves

    Hi toni, Yes it does look like that but there are leaves coming off the main stems all the way up the branch. I have edited this because as I...
    Post by: waretrop, Sep 4, 2015 in forum: Plant ID
  3. waretrop
    Post

    More Active

    Katte, I am so sorry for you loss. It is a sad thing to go through. My prayers go out to you.
    Post by: waretrop, Sep 4, 2015 in forum: The Village Square
  4. Thread

    Shrub With Glossey Finger Type Leaves

    I saw this in a private wooded area near my house in Pa. The person who owns the property never planted it and thinks it is a native plant...
    Thread by: waretrop, Sep 4, 2015, 3 replies, in forum: Plant ID
  5. waretrop
    Post

    Lots of tomatoes

    They look good...
    Post by: waretrop, Aug 29, 2015 in forum: Fruit and Veg Gardening
  6. waretrop
    Post

    No balloons, please

    I agree, us humans do so many things without thinking. When I go to the NJ shore, I take pieces of pizza and hold them up for the sea gulls to...
    Post by: waretrop, Aug 26, 2015 in forum: Bird
  7. waretrop
    Post

    A ligularia, but which one?

    Maybe it is Ligularia dentata?????
    Post by: waretrop, Aug 26, 2015 in forum: Plant ID
  8. waretrop
    Post

    Brigg Garden Center

    We have been to very large ones also. Frank, we usually do bring lunch and wet cloths to wash down a bit with. We love to take our time in those...
    Post by: waretrop, Aug 20, 2015 in forum: Member's Gallery
  9. waretrop
    Post

    My first pressure canning failure

    Wow toni, I never knew what it meant by the canner exploding. I didn't ever think of the results. I was told about it over and over again. I was...
    Post by: waretrop, Aug 20, 2015 in forum: Food Preservation and Storage
  10. waretrop
    Post

    My first pressure canning failure

    Cream of tarter= about 1 tablespoon in the canning water or vinegar. Not both....
    Post by: waretrop, Aug 19, 2015 in forum: Food Preservation and Storage
  11. waretrop
    Post

    Adapting recipes for canning

    You can pressure can the cabbage and apples for 20 minutes also.
    Post by: waretrop, Aug 19, 2015 in forum: Food Preservation and Storage
  12. waretrop
    Post

    My first pressure canning failure

    Netty, Sometimes when I read these things funny thoughts run through my mind, especially at 3:30 am. You could try to reuse the jar, lid and you...
    Post by: waretrop, Aug 19, 2015 in forum: Food Preservation and Storage
  13. waretrop
    Post

    Yard Long Bean Update:

    I saw that...thanks....
    Post by: waretrop, Aug 19, 2015 in forum: Fruit and Veg Gardening
  14. waretrop
    Post

    An odd tomato that needs an ID

    Netty, That one is sure pretty. I would save the seeds and grow them next year like marlingardener recommends.
    Post by: waretrop, Aug 18, 2015 in forum: Fruit and Veg Gardening
  15. waretrop
    Post

    Yard Long Bean Update:

    Very nice. I have done long beans. They are wonderful. I didn't grow any in this year because of the garden tour but I will grow them again next...
    Post by: waretrop, Aug 18, 2015 in forum: Fruit and Veg Gardening
  16. waretrop
    Post

    Re-Usable Canning Lids

    I use Ball brand canning lids. I buy 200 or 300 hundred at a time. I will never run out like I did a few years ago. NEVER. I have very few jars...
    Post by: waretrop, Aug 18, 2015 in forum: Food Preservation and Storage
  17. waretrop
    Post

    Pet Memorial Thread

    Toni, So sad to hear about Spooky. It's always hard to loose our pets. They will always have a special spot in our hearts long after they are gone.
    Post by: waretrop, Aug 18, 2015 in forum: Pets
  18. waretrop
    Post

    Haven't been on much. Checking In

    Such a cutie pie....enjoy the little tyke.
    Post by: waretrop, Aug 17, 2015 in forum: The Village Square
  19. waretrop
    Post

    Re-Usable Canning Lids

    I am using the old time flats and rings and have had no trouble with them as long as I use good brands. I keep around 1500 jars in my pantry all...
    Post by: waretrop, Aug 17, 2015 in forum: Food Preservation and Storage
  20. waretrop
    Post

    Avian Influenza 2015

    Thank you for the mask tip. I will stop down there in about one week. It's good to keep them in house anyway. I hand deliver about 50 dozen every...
    Post by: waretrop, Aug 5, 2015 in forum: The Village Square
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