Good Morning everyone, Back to my broth. It is so large and it was so hot last night that it did not cool down enough to harden the floating...
Good afternoon everyone. Today I am in the process of making chicken broth. We went to a market yesterday and got about 20 pounds of backs and...
SEE MY RECIPE POST ABOVE. I have edited it to make it less confusing..
Pickled Beets 1 gallon small beets 2 cups sugar 1 long stick cinnamon 1 Tbsp whole allspice 3 1/2 cups vinegar 1 1/2 cups water Cook...
Yes you should pickle them. That's what you do with older beets. You just water bath them. It's easy. You don't have to pressure can them.
We did the same thing when we fired up our pellet stove many years ago. It is frightening when it happens and could mane your mind race around...
Welcome Dustin. Anxious to see your posts and gardens.
Yes, Sadly, I know this. I was only playing. Everyone must know this about me. But I do have a very warm greenhouse. :wink: Warm hearted, Barb
So when will they hatch?
You mean my actual picture or one like it. Who would want to use this pic. It's not even in focus..... :lol:
We get it in grocery stores in many different ways. Fresh heads (of sorts) on ice, mixed in assorted greens prepackaged, and at the moment you can...
So, is that what put these eggs on this guy? I have saved him on a jar to see what happens. He is shriveled up to about nothing about now. [img]
:lol: :lol: :roll: cherylad.....He's coming to my house..... :roll: :roll:
I Googled it and found some recipes but they didn't seem to appetizing to me. You should go find them.They may sound good to you.
Welcome to our place. Enjoy your stay here. Can't wait to see your garden.
It's great on sandwiches.
Oh, this is going to be fun....Can't wait.
Very nice, carolyn keiper. Your crops always look so good. We, of course, have nothing left for quite a while now. Hopefully, this weekend we...
Yum, Bluie looks good. Poor Bluie, allll gonnnne nowwww...
[img] pheasant I have a few of those...
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