The time has come for our Scottish adventure. You may remember me telling you about Mark's brother getting married in a castle in Bonnie...
Hi there Pat, hope all is well. BAck to the fold just in time to start telling us all the lovely things you plan to order from all of the...
Cor, my bearded dragon would love him for breakfast.
Eeek indeed. That would certainly put me off having the feeder on my front porch. I hope they all went away and you were able to clean the...
A gorgeous view. Beeeeeeeeeeeeeeeeeeutiful!!
Lots and lots of rain here yesterday, but a gorgeous, clear, crisp day today with blue, blue skies. (Just to add, whilst gloating...it was...
Linking to my earlier thread, here are a few snaps from our holiday in North Devon. [img] ( photo / image / picture from EJ's Garden )...
Glad you approve Eileen, I don't usually like to add a link without checking first, but I figured this is for such a good cause. I have already...
Do you mean dried herbs or fresh herbs? I am similar to Toni as I have large quantities of some herbs, so different jars are used. I try to...
I was working today in the next village in a lovely garden, and the lady there told me about her injured fox she has been feeding. As she told...
I thought, with rememberance day approaching, I would post a link to a site which is raising money for the British legion, by selling a pattern to...
Evening All. Haven't been around much this last 10 days or so as the children and I took my mum down to North Devon for a week to visit the...
I was born in Carshalton, Surrey and lived there until I met Mark when I was 27. We then moved to Maidstone in Kent as we figured, with him being...
I believe that is true Dooley, the starches are turned into sugar after a good frosting. They look fab Sjoerd. Mine took an age to germinate...
Well here in the chilly UK they are often quite hard, and can be quite sharp. However, I am keen on hard fruit, I like my peaches like apples!...
I don't root mine at all. I twist the top off the fruit rather than cut it and then peel off a couple of rounds of bottom leaves. Usually you...
It is a gorgeous photo, so sharp. Looks like the flower has been sprinkled with glitter. Fab!
So cute!
We buy live locust to feed our lizard, and they shed just like that. It is amazing, and a great photograph. Natures great!
Thanks for the lovely comments folks. Netty, they seem to take about 3 years from rooting and growing to fruiting. I am sure in warmer...