Thanks all. Cobnuts are very similar to hazelnuts, more pointed though. They are lovely and sweet and some people like to dunk them in salt as...
Nobody?
Thanks guys. I do have another wreath and plenty of wires...and I am thinking of making a cactus one for the conservatory........what do you think?
Things are starting to come to an end on the allotment. The season seems to whizz by. It doesn't seem like that long ago that I was planting out...
No, the rain doesn't harm them, so long as you pick them dry. Lots of rain means they won't dry properly.
I was so inspired by Jewell2009's living wreath tutorial, and I soooooo wanted one for me, that I decided to give it a go. I was able to buy a...
If some are brown and crispy, then I can see no harm in taking them off to allow better air flow. I love dried beans and have borlottii beans...
We let ours dry naturally on the plant, which is okay if the weather is going to stay dry and bright. If your weather is still good, and the...
Oh I love the ones with the snow capped mountains in the background. Gorgeous photographs. Makes Essex look rather flat and plain. :)
I adore that first picture with the glorious autumn colours. Looking forward to more pics.
mmmmmmmmmm, love home made soups. Do remind me of dark autumn and winter nights. We had thick lamb casserole last night with a hunk of homemade...
An excellent group of photos. Wish we had them here, they are so gorgeous. A good close up...maybe you smelled extra sweet today. :)
Here we go, the first installment of pics from the veggie show. Sorry for the delay. More will follow. [img] turks turban first ( photo /...
If that last baby doesn't ripen, you can use it almost like a courgette, skin and all. I like the little ones stuffed, roasted and sliced. mmmm....
What a lovely collection. Wish we had one around here....I might see if it is something I could perhaps start. I really want to have a go at...
Eric, my grandad cannot for the life of him get acanthus to establish in his garden, for me it struggles, and yet for my mum and sister, it is a...
As you have seen from my piccies, I have now over 20Ib of toms sitting in my kitchen to be processed. I currently have some Tamotor chutney...
Thanks all. With all of those toms, I am going to make some Tamotor Chutney which is an indian spiced tom chuts. I will then cook down the rest...
Netty, that first one is a verbena, then cyclamen, then a rudbeckia I think. I love the autumn colours and the trees are starting to join the party.
youch and youch again. Hope the surgery is done soon so you can start to recover.
