I am gobsmacked at that price! What a shocker.
That is definitely in the spirit of the season. I'll bet that you get lots of favourable comments on those.
Who knows, Caveman--that plant could make a recovery. The question is how deeply the plantley has suffered already. I, for one, shall be quite...
BUNKIE--I hope that the recipe works for you. WARE--Thanks so much, meid. It really IS good-tasting. Ahhh, Your comment makes me feel all warm...
EILEEN-- thanks for the comments. Oh...I was happy to hear that you tried that planting method this season. I was even more delighted to hear...
C--After thinking about it, I believe that you must be right. I know two elderly gentlemen here that get new chooks each year. One man hasnt...
Hiya GROWING PAINS-- I had a look at your foto. Those spots look like insect damage to me...OLD damage, BTW. I would have liked to see the...
CAROLYN-- Yeah, it is a bit sad, but I am already making plans for next year, so one phase just sorta fades into the next one. How much longer do...
Thanks C-- That is so interesting. We don't have anything exactly like that here. I do know folks that buy chooks at a young age though, I did not...
I cleaned out the greenhouse and planted pak choi in there. It was also time to prune the plum trees, so I did that as well.
I really do enjoy your hen stories and pics. I can be so jealous of you being able to keep chooks, y'know. Tell me some more about the...
Well, the last toms were harvested this past week, leaving only a couple of the paprika plants still productive in the little greenhouse. There...
You may feel fortunate living there...but We are pretty lucky too that you are on here with your interesting posts and lovely pictures.
Well Gail, it sounds like that is just perfect for you. I can't get over how nice it looks.
Chortle......What are you like, Eileen. :lol: Yes, it rings a bell here too.
....But tell me about how the water flows--is it with a pump that actually re-circulates the water? Or is is continually new water and the old...
You have to be the Juice Queen of this website! I am a bit partial to lime juice as well. I use it in tea and as a marinade for chook, fish and...
It is a condition called, "Chlorosis"'. There are a number of causes.
That turned out well, didn't it. I can't recall if you showed us some pics of the flowers of that vine. Were they pretty?
Nice foto, Donna. Do you have a lot of these in your garden?
