Cookie Time

Discussion in 'Recipes and Cooking' started by Daniel W, Apr 21, 2022.

  1. Sjoerd

    Sjoerd Mighty Oak

    Apr 11, 2006
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    I am going to write it down for later. It is pretty busy here at the moment, but I promise that we will try it.
    Logan likes this.
  2. Daniel W

    Daniel W In Flower

    Nov 18, 2021
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    Southwest Washington State USA
    Today I made batches of TWO kinds of cookies LOL. The first was the "standby" peanut butter cookies, yum!

    The second was a recipe from a flour package, Lemon Sugar Cookies. They were sugar. flour, egg, butter, baking powder, baking soda, salt, vanilla extract, zest from one lemon and lemon juice from that lemon. Recipe link.


    These were yummy! Flavor and texture similar to Madelines but easier to make. Almost a cake-like texture, but I think the lemon flavor was stronger than Madelines. I will make again.

    I wonder if I could make similar, but instead of lemon use those little Mandarine oranges or tangerine. I imagine it will need similar acidity so they rise the same. Or maybe, use a lime i stead of the lemon...
    Logan and Sjoerd like this.

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