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Finally Enjoying the Fruits of my Labor
Finally the tomatoes are turning red! So we had homemade pizza last night, and I made pesto today with my basil. Cherry pie too, and started freezing tomatoes and peppers today. So it's been good eating in our household this weekend.
Organized the freezer today. I gave away a bunch of cherries to my friends, so I'm down to 56 pounds of pitted cherries...still plenty for the winter. I almost got them all to fit into the drawer.
Just the start of my tomatoes/pepper freezing. I also freeze beans, looks like I'll actually have some this year. The jars are cherries too.
Tried a pesto recipe for dinner, turned some of it into a mayo spread for sandwiches, it was pretty good & something I'd never done. May make pasta tomorrow with the leftover. A good way to use the basil in my herb garden. The recipe used 4 cups of basil!
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That is fantastic! I am waiting patiently for the first Beefsteaks to turn red. Already bought the bacon ;)
We gave in and had BLTs with Early Girls, not quite the same. Still waiting & looking forward to the Beefsteaks here too.
I'm still waiting for my tomatoes to grow some and turn red but they're getting there slowly.
Mmmm my goodness, everything looks so good!
Wow! What a bounty PL!!
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